header image courtesy of empirekosher.com
Jeff can sauté the juiciest chicken breasts in the world! But when I cook, I prefer to follow a recipe, and here are my favorites. Click the link for the recipe.
Basil, red wine vinegar and dill round out the flavors of the chicken and zucchini in this quick skillet dinner.
Pulsing the cauliflower in a food processor gives it a texture like rice. Add what ever veggies you like.